Quiche

From Wikipedia, the free encyclopediaFor other uses, see Quiche (disambiguation). For other uses of "Quiché", see Kʼicheʼ (disambiguation).QuicheA typical quicheTypeTartPlace of origin

Quiche (/ˈkiːʃ/ KEESH) is a French tart consisting of pastry crust filled with savoury custard and pieces of cheese, meat, seafood or vegetables. A well-known variant is quiche Lorraine, which includes lardons or bacon. Quiche may be served hot, warm or cold.